![]() ![]() Remove from the oven, fluff with a fork, cover again and cook for a further 20 minutes, Storage Instructions, Product to be stored and distributed at -18 C or below. Step by step guide to making Leftover roast bubble and squeak Mash together the cold roast potatoes, parsnips, cooked carrots, cabbage and sprouts with a. 2 Servings (4 discs): Heat on full power for 2 minutes, fluff the Traditional Bubble & Squeak with a fork, and then place back in a microwave and heat for 2.5 further minutes. Ingredients British Potato (46%), Cabbage (20%), Onion, Carrot, Salt, Sunflower Oil, White Pepper, MANUFACTURED IN AN ENVIRONMENT HANDLING DAIRY INGREDIENTS.Ĭooking Instructions, Directions For Use, For best results cook from frozen, Our cooking instructions are for guidelines only, All appliances varying performance, Ensure food is 'piping hot' throughout before serving, For best results microwave, Remove all packaging, Microwave 900W.Place the Bubble & Squeak on a microwaveable plate and cook on Full Power for:1 Serving (2 discs): Heat on full power for 1 minute, fluff the Traditional Bubble & Squeak with a fork, and then place back in a microwave and heat for 1.5 further minutes.2 Servings (4 discs):Heat on full power for 2 minutes, fluff the Traditional Bubble &Squeak with a fork, and then place back in a microwave and heat for2.5 further minutes.4 Servings (8 discs):Heat on full power for 4 minutes, fluff the Traditional Bubble & Squeak with a fork, and then place back in a microwave and heat for 4 to 5 further minutes, Stand for 1 minute before serving, Oven, Pre-heat oven to 240C, 475F, Gas Mark 9.Place the required quantity of Bubble & Squeak in an ovenable covered dish and cook in the centre for 25 minutes. 1 Serving (2 discs): Heat on full power for 1 minute, fluff the Traditional Bubble & Squeak with a fork, and then place back in a microwave and heat for 1.5 further minutes. This product does not contain any of the FSA standard 14 allergens. Spread McCain Bubble and Squeak in a single layer on the oven tray and place in the top half of the oven. Microwave, Oven or steam cookħ3.61 kcal per 100g of which Saturates 0.10g per 100gĠ.00g per 100g of which Sugars 2.60g per 100g Preheat oven to 200C fan forced for 10 minutes. Star marked frozen food compartments: 1 week 1 month Until Best Before End date Until Best. Mashed potato with carrot, cabbage, roasted onion and seasoning. ![]()
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